Secondly, after trying this recipe, please feel free to share pictures of your meal (along with this recipe) on social media. So, after trying this recipe, please make sure to rate and review it. Rinse the uncooked pasta well in cold water and shred the cheese while the. Also you can add some breadcrumbs to this dish after you make it to add a little extra flavor and crunch.Īt Cabot, we take pride in our award-winning cheeses, and because of that, we’re confident that any recipe that calls for our popular dairy products will be a definite hit in your home. Directions Butter the inside of a 5-quart slow cooker with the softened butter. The crockpot or slow cooker does most of the work when it comes to preparing this dish, so just make sure to stay patient. All that’s needed to get this dish going are four tablespoons of Cabot Salted Butter, a quarter cup of King Arthur Unbleached All-Purpose Flour, salt, milk, elbow macaroni (that one’s crucial!), four cups of grated Cabot Extra Sharp Cheddar (or Cabot Sharp Cheddar), a half cup of dry bread crumbs and vegetable oil. This slow-cooker mac and cheese calls for some rather basic ingredients. Also, please feel free to share this recipe with friends and family on social media to-we can’t wait to hear what others have to say about this scrumptious dish! After trying out this recipe, please make sure to rate and review it. It makes for six servings, and it’s extremely tasty. Step 1 Combine macaroni, butter, cheddar cheese, cream cheese, Parmesan, evaporated milk, whole milk, garlic powder, and paprika in a slow cooker. Slow Cooker Mac and Cheese is rich, creamy, and so easy to make This is a set it and forget it meal. Cover and cook for another 45 minutes on low. Place macaroni, 1 cup cheddar cheese, American cheese, cream cheese and Parmesan into a 4-qt slow cooker. Open lid and stir well to break up the pasta. If that sounds like a dish to try out with the family for dinner, then check out this slow-cooker mac and cheese recipe-it’s easy to make and easy to follow. Into the slow cooker, add uncooked macaroni, evaporated milk, and whole milk.

Mac and cheese is a popular dish for a reason-it’s absolutely delicious! But if there’s one surefire way to make mac and cheese even tastier, it’s by using a slow cooker to prepare it.

Best mac and cheese slow cooker